Monthly Archives: March 2013

Elegant Easter Menu

Recollections of Easter baskets brimming with brightly colored candies, frilly dresses worn with white patent shoes and congregating at my grandmother’s house for a southern potluck feast are all woven together to create fond Easter memories from childhood. Gathering family … Continue reading

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Bunny Fun!

Spring has officially arrived and Easter is around the corner so I thought it was time for a little Bunny Fun! Anyone that knows me is aware that I love bunnies, I have them scattered all over my home in … Continue reading

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Roasted Poblano Pepper Soup with Cilantro Garnish

Spring and warmer temperatures are approaching so I thought I offer one more soup recipe for the season. Creamy Roasted Poblano Pepper Soup with Cilantro Garnish is a satisfying concoctions packed with fresh flavors. Pablano peppers generally have a mild … Continue reading

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St. Patrick’s Day Treat Key Lime Cupcakes

St. Patrick’s Day is this Sunday; why not bake up yummy Key Lime Cupcakes to celebrate. They are packed with amazing flavor, are super simple to make and have a slight green tint to thrill any leprechaun. Cupcakes have gained … Continue reading

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Another Parmesan! It’s Eggplant

I never knew eggplant could taste this good! This interesting vegetable is so hearty and meaty it can easily work for a vegetarian main course or a sunday night dinner. Everyone will be begging for more! See me make Eggplant … Continue reading

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