Soups ON!

It’s cold outside so get your family to the table tonight with a warm pot of soup and if you have 3 minutes watch Today’s segment on Fox 4 Good Day!

Easy Chicken and Dumplings – Dallas News |

Chicken and Dumplings
2 chicken breasts cooked and cubed
1 onion chopped
2 ribs of celery finely chopped
1 cup of carrots finely chopped
1 quart chicken stock
1 can home-style biscuits
1 tablespoon rubbed sage
1 teaspoon dried parsley
½ teaspoon freshly ground pepper
Salt to taste

In a large soup pot, cook vegetables over medium heat in about ½ cup chicken stock until they begin to get tender, about 6 minutes. Add remaining ingredients reserving biscuits and continue to cook until soup is bubbling. Open biscuits. Working one biscuit at a time begin pinching small pieces of dough and flatten with fingers before dropping into bubbling pot. When all biscuits have been added in this manner, turn heat down to low- medium, cover pot with lid and cook for about 8 minutes, stirring occasionally.

Creamy Shrimp and Corn Chowder
2 cups cooked, peeled and deveined shrimp
4 slices of bacon cubed
1 small onion chopped
2 ribs of celery finely chopped
3 ears of corn, corn cut from cob or 3 cups frozen corn
2 medium potatoes peeled and cubed
1 medium jalapeno seeded and chopped finely (optional)
1 quart chicken stock
1 cup water
1 tablespoon butter
½ cup heavy cream
Salt and pepper to taste

In a large soup pot, cook bacon until it is crispy. Drain any excess grease from pan. Add onions and celery, jalapeno and ½ can of chicken stock. Simmer until onions begin to turn clear, about 5 minutes. Add the rest of the chicken stock, water and potatoes to the soup pot. Cook until potatoes are tender. Add corn, shrimp and heavy cream and simmer for about 5 minutes. Season soup with salt and pepper to taste. Add butter, stir until melted and serve.

About Lorie Fangio

I am a lifestyle advisor with a passion for connecting families Around the Table for mealtime. We are becoming a society that doesn’t even speak to each other, texting and internet relationships are the norm and it is impacting our culture. I believe the human connection as we know it, is in danger. Finding time to spend together as a family unit can be difficult especially with dual family careers and children that are often hyper scheduled. My mission is to inspire families, with a no nonsense approach to real food. Gathering Around the Table is key to the foundation of familial relationships. Sitting down to a meal is much more than breaking bread, it is a bonding ritual for families that actually protects our kids from all the dangerous stuff in the world. With tips and techniques we can all get our families Around the Table!
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8 Responses to Soups ON!

  1. Oil & Vinegar Watters Creek Allen TX says:

    Lorie were you on today, Monday, or tomorrow??

    Cheryl and Marvin Kobza

    Oil & Vinegar at Watters Creek Mall

    911 Garden Park Drive

    Allen, TX  75013


    CP 214-649-4669

  2. Gary Abshire says:

    Perfect cold weather food! Thanks!

  3. Lisa Renner says:

    Both of these soups sound scrumptious and I’ll be making them soon! Thanks VERY much for the recipes! Can’t wait to take my next class from you!

  4. Vonda Cloutier says:

    Can’t wait to give this a try. It looks fabulous!

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