Zucchini Fritters

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Zucchini Fritters are an amazing side dish, ready in 7 minutes. Perfect to accompany grilled fish or chicken, try them for dinner tonight!

Zucchini Fritters
2 large zucchini squash grated
1 clove garlic pressed
¼ cup flour
¼ cup parmesan cheese
1 egg slightly beaten
½ teaspoon salt plus more for sprinkling
2 tablespoons butter

Squeeze all excess water from grated zucchini. Add all ingredients to a bowl except butter. Mix well. Heat griddle pan to medium heat, add butter, once melted, drop scoops of zucchini mixture onto skillet and flatten slightly. Cook until brown, about 3 minutes, then flip to brown other side.

About Lorie Fangio

I am a lifestyle advisor with a passion for connecting families Around the Table for mealtime. We are becoming a society that doesn’t even speak to each other, texting and internet relationships are the norm and it is impacting our culture. I believe the human connection as we know it, is in danger. Finding time to spend together as a family unit can be difficult especially with dual family careers and children that are often hyper scheduled. My mission is to inspire families, with a no nonsense approach to real food. Gathering Around the Table is key to the foundation of familial relationships. Sitting down to a meal is much more than breaking bread, it is a bonding ritual for families that actually protects our kids from all the dangerous stuff in the world. With tips and techniques we can all get our families Around the Table!
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