Spicy Shrimp and Avocado Salad

spicy shrimp avocado salad

In the mood for something fresh and tasty?  Try my Spicy Shrimp and Avocado Salad recipe, developed for the May issue of The Art Of Living Beautifully McKinney TX.  This sensational concoction is chocked full of seasonal produce and is perfect for warm days.

Let me know how you like it!



Spicy Shrimp and Avocado Salad

1 cup cooked shrimp cut into ½ inch pieces

1 avocado cut into cubes

1 avocado cut in half core removed

½ cup finely diced tomato

1 ear of corn

¼ cup finely diced red pepper

2 tablespoons diced red onion

¼ cup mayonnaise

2 tablespoons fresh squeezed lime juice

1 ½ teaspoons Sriracha sauce

½ teaspoon salt

Roast corn in the oven or on a grill, when cooled, cut corn from cob.  Put corn and all remaining ingredients in a bowl, reserving the avocado.  Mix well.  Toss in the avocado and serve a scoop over each avocado half.

Join me for an upcoming cooking class!

European Loaf Workshop Friday, June 9th 10:00-2:00 (this class could extend 30 minutes) There is nothing like the smell of fresh baked bread coming from of the oven.  Imagine yourself with the skills to prepare European style artisan loaves right in your own home!  You will learn many techniques that go into producing amazing loaves including proper scoring techniques and stenciling for beautiful results.  Each guest will take home 3 loaves, the baguette, batard and boule.  In addition you will prepare a batch of dough from scratch to be finished in your home oven. Class includes churning fresh cultured butter.  We will take a break from the ovens and enjoy our warm bread with a lovely Chopped Salad for lunch.  A pretty great way to spend the day and your friends and family will be delighted by the results! Class Fee $79.00


About Lorie Fangio

I am a lifestyle advisor with a passion for connecting families Around the Table for mealtime. We are becoming a society that doesn’t even speak to each other, texting and internet relationships are the norm and it is impacting our culture. I believe the human connection as we know it, is in danger. Finding time to spend together as a family unit can be difficult especially with dual family careers and children that are often hyper scheduled. My mission is to inspire families, with a no nonsense approach to real food. Gathering Around the Table is key to the foundation of familial relationships. Sitting down to a meal is much more than breaking bread, it is a bonding ritual for families that actually protects our kids from all the dangerous stuff in the world. With tips and techniques we can all get our families Around the Table!
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3 Responses to Spicy Shrimp and Avocado Salad

  1. Janis Wells says:

    Thank you

  2. Vonda says:

    This looks amazing! I can’t wait to give it a try!

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