Cooking Classes

Register for cooking classes TODAY by sending an email to Lorie@atasteofparis.net or call 214 551 9630

Thursday, July 27th 6:30-8:30  Girls Night Out It’s Time for a Break! Grab a girlfriend and join the fun in this entertaining night out.  The festivities begin with a cocktail perfect for summer; Watermelon Coolers will make your taste buds sing.  The amazing food will begin with Blue Cheese Biscuits stuffed with fresh Tomato Relish, divine!  I will show you the art of the perfect salad as we craft and unbeatable Chopped Salad.  Next up, the outstanding bun less Burger Bites are sure to be a crowd pleaser.  We will keep things cool with Gazpacho Shooters so light and refreshing.  Baked Avocado Fries served with honey Sriracha dip will be your next crave sensation.  7 Layer Greek Dip will explode with fresh flavor.  Last up, will craft a tart that is almost too pretty to cut; it will be stuffed with a tangy goat cheese concoction and topped with vegetable that resemble a rose, amazing! For a sweet finish we will prepare the ultimate Carrot Cake Muffins packed with goodness and topped with Cream Cheese Frosting of course.  Class Fee $58.00 Register by email to lorie@atasteofparis.net or call 214 551 9630

CHILDREN’S COOKING  CLASSES

Herb Garden June 22nd 11:00-2:00 Ages 7-12

Food comes from the earth and herbs bump t up the flavor of all our dishes.  Kids will get a firsthand lesson on planting herbs and vegetable in this amazing hands on class.  Each child will plant an herb garden to take home with 3 key herbs and herbs will be the focus of our dishes.  After getting our gardens planted, we will move into the kitchen to cook real tasty food.  First up crave worthy Basil Pesto Ravioli bites. Rosemary Chicken is always a crowd pleaser especially when paired with Browned Butter Chive Mashed Potatoes.  Kids will love our fresh from the garden Tomato Gratin seasoned with thyme.  Green Beans take on new flavors when we start them with homemade Herb Butter.  Zucchini Carrot Muffins have a fresh new twist when we add herbs!  For a sweet finish to our day of herbs we will prepare good old fashioned Chocolate Chocolate Chip Cookies!  Class fee includes a potted herb garden created by your child.  Class Fee $46.00

Pizza Workshop June 28th and 29th 11:00-2:00 Ages 9-14

 Kids will have a blast in this fun and educational class that explores the world of pizza.  All recipes will be made from scratch with fresh ingredients. On the second day, your child will bring home a Pizza Kit including dough and sauce made by them and toppings to create dinner for the family, perfect for that night or pop in the freezer for a later date. Kids will learn real time cooking skills, including sautéing, simmering, roasting and baking.  Kids will be heavily supervised as they learn to use kitchen equipment including cook top, oven, electric mixer, blender and knife skills. Important life lessons will be taught such as cleanliness, nutrition and selection of produce. Let your kids learn to cook with ME! Class Fee $118.00. Register early, class size is limited. Day 1Pizza Workshop The fun will start with a Breakfast Pizza packed with eggs, bacon and cheese.  Next up we will take our favorite Pizza ingredients and construct tasty Pizza Muffins, perfect for on the go snacks.  We will borrow flavors from Mexico to create a beautiful Mexican Pizza packed with fresh produce.  Chicken Alfredo Florentine Pizza is sure to be a huge hit and for a tasty treat beautiful Apple and Cinnamon Pizza.  Kids will make darling Pizza Cookies, so realistic as a take home treat. Day 2We will start the fun in the kitchen with a gorgeous colorful Fruit Pizza, loved by all.  Our taste buds will sing for Barbeque Chicken Pizza Ring. Vegetarian Eggplant Pizza Rounds are amazing and so cute.  We will deconstruct a classic, the cheeseburger for Cheeseburger Pizza that kids will devour.  For a sweet treat, kids will make gooey Chocolate Banana Marshmallow Pizza.  Children will have a blast preparing their own crust, sauce and toppings for a Take Home Pizza Kit.  The Pizza Kit can be made that night for dinner or frozen to prepare at a later date.  Imagine your child making a fresh homemade pizza for the family dinner!

Around the World of Dumplings and Sandwiches Workshop!  July 19th and 20th

Kids will have a blast in the fun and educational class as we travel around the world of dumplings and sandwiches.  Every culture has a traditional meat pie or dumpling or a traditional sandwich and we will make and taste them all!  Kids will learn real time cooking skills using fresh ingredients, including sautéing, simmering, roasting and baking skills.  Kids will be heavily supervised as they learn to use kitchen equipment including cook top, oven, electric mixer, blender and knife skills. Important life lessons will be taught such as cleanliness, nutrition and selection of produce. Let your kids learn to cook with ME! Class Fee $118.00. Register early, class size is limited. Day 1 We will start the fun with tasty Mexican Chicken Empanadas.  Asian Pot Stickers are so fun to make but with our tasty sauce even more fun to eat!  English Pasties stuffed with ham are a true delight.  Greek Spanakopita is a taste sensation.  For a sweet finish we will prepare the utterly amazing Dutch Apple Dumplings. Day 2 We will travel to Italy where Ravioli stuffed with cheese and spinach will be on the menu.  Next, to Poland to prepare crave worthy Pierogis.  Cuba offers an amazing feast in the Cubano Sandwich.  And right here in American nothing beats our traditional Grilled Cheese!  We will travel to France for sumptuous Profiteroles filled with ice cream and topped with chocolate ganache.

Kids Create In The Kitchen with Rainbow Ingredients July 26th 12:30-2:30 Ages 8-12

This is a first!  My kitchen will become a recipe creation workshop.  A Rainbow of fresh seasonal ingredients will be provided and young people develop the recipes. Your children’s creatively will abound as they learn how to balance the flavors in recipes.  Basic kitchen skills will be taught such as sautéing, grilling and roasting.  This promises to be an amazing learning experience for all!  4-6 savory recipes will be made and tasted along with 1-2 sweet recipes.  To go box recommended so parents can view the creative results!  Class fee $38.00

Kids Love Crepes July 27th 10:00-11:30 Ages 4-6

Crepes are such a wonderful foundation for any delicious filling and kids will delight in seeing crepes come to life before their eyes!  The fun starts with Croque Monsieur Crepes, stuffed to the brim with ham and cheese.  Kids will adore creamy Chicken Crepes especially with a crispy Green Salad made the French way.  Children will love making an open FACED Vegetarian Crepe! For a sweet finish Peaches and Cream crepes will be amazing.  A fabulous Frenchie good time will be had by all!  Class fee $34.00

Kids Love Crepes July 27th 12:30-2:30 Ages 8-14

Crepes are such a wonderful foundation for any delicious filling and kids will have a blast making amazing kitchen creations in this action packed class.  The fun starts with Croque Monsieur Crepes, stuffed to the brim with ham and cheese.  Kids will adore creamy Chicken Crepes especially with a crispy Green Salad made the French way.  We will try our hand at Vegetarian Buckwheat Crepes stuffed with a variety of vegetable, kid’s choice!  Next up a Layered Crepe Lasagna will amaze and delight!  No crepes class would be complete without a few sweet dreamy options like everyone’s favorite Chocolate S’mores Crepes and last but not least sensational Peaches and Cream crepes.  A fabulous Frenchie good time will be had by all!  Class fee $38.00

Kids Bake August 4th 10:00-11:30 Ages 4-6

Children will have an amazing time in the class filled with delightful treats.  The day will begin with children making their lunch of Ham, Turkey and Cheese Wraps served with veggies and dip.  The baking fun begins with mini Chocolate Chocolate Chip Muffins perfect for breakfast or daytime snacking.  Next up children will make Layered Strawberry Shortcake.  Lemon Sugar Cookies are a hit with all kids and Unicorn Bark will delight and amaze.  Children will be allowed to eat one sweet treat, please provide a box for additional take home treats.  Class Fee $34.00

Kids Bake August 4th 12:30-2:30 Ages 8-12

Bacon Cheddar Scones stuffed with Ham and Turkey alongside a Veg Salad will start our day together.  Children will craft two cupcake varieties Strawberry Shortcake, garnished with beautiful berries, and the latest craze, Pink Velvet Cupcakes.  Chocolate Chocolate Chip Muffins are amazing for snacking and so are Oatmeal Cookie Pies!  Unicorn Bark will be the hit of the day! Kids will make individual Lemon Tarts, perfect for carrying home to share. Please provide a to go box for extra sweet treats, children will be encouraged to take all but 2 home.  Class fee $38.00

Crepes Workshop Thursday, August 31st 5:30-9:00

OR Friday, September 8th 10:00-2:00 SOLD OUT

Join me for a day in the kitchen you will not soon forget.  After this class you will feel like a professional Creperie.  You will enjoy breakfast, lunch and dinner; 4 servings to be taken home and enjoyed by your family.  So after a fun class, no cooking or dishwashing for you, dinner is ready!  We will start with breakfast crepes, two versions, rich Chocolate Banana and fresh Strawberry with Mascarpone.  We will have some fun making sensational appetizer Crepe Bundles stuffed with brie, apples and caramel. For a hearty lunch we will prepare Buckwheat Crepes stuffed with Steak, Caramelized Onions and Mushrooms and topped with a silky Beef Veloute Sauce, oh my!  We will also craft a vegetarian option, Herbed Crepes filled with a Parmesan Kale and fresh ripe tomatoes, drizzled with a Balsamic Glaze.  For a sweet finish we will prepare dreamy Pumpkin Cheesecake Crepes.  Last but not least; mouthwatering Chicken Florentine Crepes will be prepared for take home dinner!!  This will be a fabulously fun day in the kitchen. Class size limited to 10.  Class fee $89.00

 

Register for cooking classes TODAY by sending an email to Loriefan@tx.rr.com or call/text 214 551 9630

 

 

18 Responses to Cooking Classes

  1. Shawn says:

    I will be on vacation for your 8th Annual Gifts from the Kitchen at Market Street on 11/28 & 11/30. It looks fabulous! Will you be having that session anywhere else?

    • loriefangio says:

      Shawn,
      If the classes at Market Street sell out, they will offer me an additional date. If this happens I will be sure to email you and post it on my BLOG. Thanks so much for your interest!

  2. Teena Baylow says:

    Lorie, really enjoyed you the party at Cookie’s on Sat. Will certainly be following you. Teena

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  13. Erin Medina says:

    Hi, Lorie. I am interested in the PRACTICAL Artisan Bread class; however, I have a prior commitment each Wednesday night. If you happen to schedule another class, I would love to come! Thank you! ~ Erin

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